Turner Dining Hall

The Turner Dining Hall, renovated in 2001 and 2015, stands at the north end of the campus green and serves as the primary dining facility for the College. With a seating capacity of 208, the Turner Dining Hall contains a main dining room, private dining room, full-size industrial kitchen, storage, and office space. Serving 3 meals a day during the week and a brunch and dinner on weekends to both students and the local community, the dining hall is managed by Sage Dining Services. The dining hall also serves as a space for various campus meetings and special events and, is available for rental to outside groups for various meeting opportunities.